Breakfast - 3 mini biscuits with egg, tomatoe and cheddar cheese.
Lunch - 2 cups of granola, spinach dip with melba toast, antipasto with melba toast.
Snack - 2 cups of fresh cherries and strawberries.
Dinner - Lasagna with meat suace, caesar salad, fresh veggies.
Dessert - nanaimo bar, pistachio dessert.
Dessert 2 - ice cream float.
Phew, tough one being out at a family function with pot luck dinner and running around all day.
Sifu Bryant
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