Breakfast - 2 nectarines
Snack - 3 cheese strings, 2 cups of granola
Lunch - Shepards pie, yougurt, small bag of fresh cherries
Snack - Fresh veggies with homemade dill dip
Dinner - tossed salad, breaded pork chops with scalloped potatoes (two servings), green beans.
Dessert - 2 homemade banana chocolate chip muffins.
Sifu Bryant
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