Lunch was a whole wheat chicken pineapple jalenpeno sandwich from Men's Health magazine.
It was a crazy night at work so the next meal didn't come for another 9 hours. I had a roasted chicken sandwich on whole wheat again, much different and more plain than lunch. Also had a pizza burger that came all the way from Nova Scotia that I'd been putting off for so long. I had to eat it just to say that I had! Had a bit of peanut butter chocolate too...
On Sunday I started off with a black coffee, a raisin bran muffin, and a Tim Horton's breakfast sandwich. Lunch was a mini fajita consisting of two flour tortillas with chicken, steak and shrimp, red peppers and a bit of cheese, tomatoes and lettuce.
Dinner was a birthday celebration BBQ...damn birthdays seem to get the best of me. I had a cheeseburger with some potato and pasta salad. A small slice of cake somehow wound up in front of me too. Almost forgot about those two apple ciders...
Brady Young
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