Sherri Donohue: Day 30

Breakfast:
1 slice of sourdough with peanut butter and honey
Soymilk latte
Green smoothie with spinach, mango, green apple papaya, noni, mint
Water

Lunch:
Leftover beef-cashew-mushroom stirfry with coconut rice (this is it, I swear)
Exotic chocolate "milk" made with hemp seeds, raw cacoa, agave, ginger, orange blossom water
Water with 4 drops black mica

Supper:
Tortiere with ketchup
Steamed broccoli with dairy-free margarine and sea salt
2 Banana-nut cookie dough bites (Raw)
Water

Snack:
Banana-nut cookie dough bite (Raw)
Handful of chipolte almonds
Water