This is the journal of Silent River Kung Fu's I Ho Chuan Team's Diet Tracking Project which will chronicle everything we eat during a chosen month.
Our goal is to have each team member post at least once per day. This project will make us more mindful of what we are putting into our bodies on a daily basis and hopefully this awareness will translate into permanent positive lifestyle changes.
Thursday, March 24, 2011
Greg Wiebe Day 24
Breakfast
Green Tea
Lunch
2 Turkey, ham and marble cheese buns
Supper
Oven roasted ham, jasmine rice, and peas (left overs)
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